A wholesome pudding for your baby made with organic pear and whole grain spelt flakes. Healthy and filling. Ideal if you are out and about.
All our Holle fruit jars are pasteurized at approximately 70℃ using modern production methods (the harsher sterilization process of 120℃ is therefore not used). Through using this special method the fruit jars retain their ingredient’s natural colour and maximum aroma, helping your child develop a love of good food.
Pear** 68 %, water, wholegrain spelt flakes** (boiled) 9 %, pear juice concentrate*, wholegrain rice flour**, lemon juice*
- from organic farming
- from biodynamic farming (Demeter quality)
Stir before use. Start feeding 2-4 teaspoons and increase amount up to one jar.
For all Holle jars the following applies: No added sugar or salt, no milk protein, no binding agent, no yeast, no egg, no lactose, the majority of jars is gluten-free and numerous are low in allergens.
After opening, store closed jar in a fridge. To be consumed within 48 hours.