All Holle baby jars are made without added sugar or salt, without binding agents, without yeast, without eggs and without milk and milk components (milk protein, lactose).When introducing complementary foods, start with a few spoons and gradually increase the amount depending on your baby’s needs. The rest in the resealed jar or pouch can be kept in the refrigerator for 2 days.
At stage two of weaning your baby is ready for a new combination of vegetables. This Holle vegetable jar is like a little menu for baby. Biodynamically grown potatoes, peas and zucchini are mixed together, providing your baby with a yummy and nutritious lunch. Add 2 teaspoons of the Holle Organic Weaning Oil for extra essential fatty acids and to increase the availability of fat soluble vitamins.
Vegetables 68 % (potato* 31 %, green peas* 22 %, zucchini* 15 %), water
- from biodynamic farming (Demeter quality)
Stir before use. Warm a whole jar or a portion in a pot of boiling water. Start feeding 2-4 teaspoons and increase the amount up to one jar.
Vegetable jars are ideal when starting to wean, after 4 months. Menu jar varieties are suitable for older babies. Our junior menus from 8 months onwards help to make the transition to family meals easy .
After opening, store closed jar in a fridge. To be consumed within 48 hours.