All Holle baby jars are made without added sugar or salt, without binding agents, without yeast, without eggs and without milk and milk components (milk protein, lactose). When introducing complementary foods, start with a few spoons and gradually increase the amount depending on your baby’s needs. The rest in the resealed jar or pouch can be kept in the refrigerator for 2 days.After your baby is used to single vegetables try this tasty combination of three popular vegetables, all organically grown.
The delicious aromas of the high quality ingredients used in all our Holle vegetable and meat and vegetable meals are retained through using a special closed cooking system, helping your child develop a love of good food.
Ingredients:
Vegetables 68 % (potato* 31 %, green peas* 22 %, zucchini* 15 %), water
- from biodynamic farming (Demeter quality)
Preparation:
Stir before use.Warm a whole jar or a portion in a pot of boiling water. Start feeding 2-4 teaspoons and increase the amount up to one jar.
Production:
Vegetable jars are ideal when starting to wean, after 4 months. Menu jar varieties are suitable for older babies. Our junior menus from 8 months onwards help to make the transition to family meals easy .
Please note:
After opening, store closed jar in a fridge. To be consumed within 48 hours.
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